Lotto *: Combination of Lots 1A - 1R
Combination of Lots 1A - 1R
1A - Mezzanine with Horizontal Screw Distribution Line and Automated Dough Shutters. IMI Mixer. S/No. 094040 Associtated Hoppers and Pumps, Inspection Walkways Access Ladder and Control Panels.
1B - Agnelli Type A-540 Ravioli/Cappelletti Maker. S/No. S902.052 (2012)
1C - Agnelli Type A-540 Ravioli/Cappelletti Maker. S/No. S902. 063 (2012)
1D - Agnelli Type A-540 Ravioli/Cappelletti Maker. S/No. S901-0147 (1999)
1E - Agnelli Type A-540 Ravioli/Cappelletti Maker. S/No. S901-0147 (1999)
1F - Agnelli Type A-540 Ravioli/Cappelletti Maker. S/No. S.901-N0306, (2004)
1G - Agnelli Type A-540 Ravioli/Cappelletti Maker, S/No. S9014-014 (1999)
1H - Agnelli Type A-540 Ravioli/Cappelletti Maker. S/No. S901-085 (1997)
1I - Agnelli Mario Automatic Pasta Sheeter. S/No. 905-251 (1994)
1J - Automatic Double Exit Sheeting Machine
1K - Automatic Double Exit Sheeting Machine
1L - Automatic Double Exit Sheeting Machine, Agnelli Macchine Srl, Type A540. S/No. S905 N284 (2001)
1M - Finished Product Conveyor Belt
1N - Finished Product Conveyor Belt
1O - Finished Product Conveyor Belt
1P - Pasteurization Line For Finished Product Consisting Of: Hopper Brand Food Mac Type Ov 150B50 (1996), Dryer Brand Foodmac Model PV 150090 Year Of Construction 1996, Heat Treatment Line For Filled Pasta Type E 4 X 4 R 15 Construction 96 With Control Panel With PC
1Q - Nr.3 Foodmac Tray Conveyor Belt Systems For Transporting Product From The Fresh Production Area To Pasteurizers
1R - Pasteurization Line For Finished Product Consisting Of: Hopper Without Identification Plate, Dryer Brand Foodmac Model PV 150 090 (1997) Heat Treatment Line For Filled Pasta Type E 4 X 4 R 15 Construction 97 With Control Panel With PC
Agnelli Ravioli - Cappelletti Forming and Filling Line with 7 Model 540 Forming Machine, 3 Single and Double Pasta Sheeters Associated Distribution Lines and Mixers 1994 - 2017
Please Note: These lots are located in Treviso, Italy. Unfortunately, there are no loading facilities on-site, dismantling and loading will be at the cost of the purchaser. All/Any tooling is being offered as specifically described.
Contents of a 12,500 square meter facility, capable of an annual production capacity of 9,000 tonnes, produced by some production lines, others dedicated to dry and 4 dedicated to fresh pasta, one of which is for the fresh double-leaf pasta. The dry lines have a full range of packaged pasta in bags, as well as monopastorised and bipastorised processes.
Offers for the Whole Facility would be considered prior to the Auction by Private Treaty
Please Note: These lots are located in Preganziol, Treviso, Italy. Unfortunately, there are no loading facilities on-site, dismantling and loading will be at the cost of the purchaser. All/Any tooling is being offered as specifically described.
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Alibert Trademark & Brand name is available separately by Private negotiation.
Lotti compresi in questa combinazione
Lotto # | Descrizione | Offerta attuale |
---|---|---|
1A | Mezzanine with Horizontal Screw Distribution Line and Automated Dough Shutters | € 2,750 |
1D | Agnelli Type A-540 Ravioli/Cappelletti Maker | € 8,750 |
1E | Agnelli Type A-540 Ravioli/Cappelletti Maker | € 8,000 |
1F | Agnelli Type A-540 Ravioli/Cappelletti Maker | € 8,750 |
1G | Agnelli Type A-540 Ravioli/Cappelletti Maker | € 8,500 |
1H | Agnelli Type A-540 Ravioli/Cappelletti Maker | € 7,750 |
1I | Agnelli Mario Automatic Pasta Sheeter | € 8,000 |
1J | Automatic Double Exit Pasta Sheeting Machine | € 8,500 |
1K | Automatic Double Exit Pasta Sheeting Machine | € 8,000 |
1L | Agnelli Type A540 Automatic Double Exit Pasta Sheeting Machine | € 8,500 |
1M | Column Screws for Dough Scrap Recovery System with Conveyor Belt | € 850 |
1N | Finished Product Conveyor Belt | € 550 |
1O | Finished Product Conveyor Belt | € 350 |
1P | Pasteurization Line For Finished Product | € 4,750 |
1Q | Nr.3 Foodmac Tray Conveyor Belt Systems | € 450 |
1R | Pasteurization Line For Finished Product | € 4,500 | €&nbps;88,950 |